Displayed Platters
Platters serve 10 people
59
Beef Tartare Spoon
Beef Tenderloin / Capers / Dijon Mustard / Fines Herbes / Truffle Oil / Crispy Shallots
59
52
Almond-Crusted Fried Brie
Lavender-Infused Honey / Granny Smith Apples / Micro Greens
52
49
Jumbo Shrimp Cocktail
Shrimp cocktail / Micro Greens / House-Made Cocktail Sauce
49
45
Braised Beef & Shaved Brussel Sprout Spoon
Shaved Kale / Brussel Spicy Slaw / Demi Glaze
45
64
Tenderloin Crostini
Seared Tenderloin / Herbed Crostini / Boursin Cheese / Tomato Jam / Basil / Fried Garlic
64
54
Tenderloin Satay
Grilled Thin-Sliced Tenderloin / House-Made Ponzu / Asian Slaw
54
46
Caprese Skewer
Heirloom Cherry Tomatoes / Ciliegine Mozzarella / Basil Balsamic Glaze / Olive Oil / Sea Salt
46
59
Tuna Tartare Spoon
Spicy Asian Mayo / Ponzu Sauce / Marinated Seaweed / Sesame Seeds / Scallions
59
74
Charcuterie Plate
Chef's Selection of Meats / Cheeses / Accompaniments
74
62
Pan-Seared Mini Crab Cakes
Pan-seared Crab / Beurre Blanc / Micro Greens
62